Engineering and Maintenance Supervisor - Food Manufacturing (Wunderbear Brand)

Markenburg International Foods Corp. · 📍 Denpasar, Bali, Indonesia · Diposting 2026-10-03

FULL_TIME⭐ TERVERIFIKASI

Rp 10000000 - Rp 12000000 per bulan

Join Markenburg International Foods Corp., a leading name in the food manufacturing industry, as an Engineering and Maintenance Supervisor for our prestigious Wunderbear brand. Based in the vibrant city of Denpasar, Bali, you will lead a team of skilled engineers and maintenance personnel in ensuring the smooth operation of our state-of-the-art food processing facilities. This role offers a unique opportunity to work in a dynamic and fast-paced environment, contributing to the production of high-quality food products that are loved by consumers worldwide.

As an Engineering and Maintenance Supervisor, you will be responsible for overseeing the maintenance and repair of machinery and equipment, ensuring compliance with health, safety, and environmental regulations. You will work closely with cross-functional teams to implement process improvements and optimize production efficiency. With your expertise in industrial engineering and maintenance, you will play a crucial role in maintaining the integrity and reliability of our food manufacturing processes.

📋 Tanggung Jawab Pekerjaan

Oversee the maintenance and repair of machinery and equipment in the food manufacturing facility.
Ensure compliance with health, safety, and environmental regulations.
Lead a team of engineers and maintenance personnel in implementing process improvements.
Optimize production efficiency and productivity.
Conduct regular inspections and maintenance schedules to prevent breakdowns and downtime.
Collaborate with cross-functional teams to troubleshoot and resolve equipment issues.
Monitor and maintain the integrity of food processing equipment.
Ensure the safety and reliability of the facility's infrastructure.

🎓 Kualifikasi & Syarat

Bachelor's degree in Engineering, Mechanical Engineering, or a related field.
Minimum of 5 years of experience in engineering and maintenance in the food manufacturing industry.
Certification in industrial safety and health (e.g., OSHA, ISO 45001).
Proficient in using maintenance management software such as SAP PM, Maximo, or similar.
Strong knowledge of food processing equipment and machinery.
Excellent leadership and team management skills.
Ability to work in a fast-paced and dynamic environment.
Strong problem-solving and decision-making skills.